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We have a NO-TIPPING policy.
Hospitality is included in our menu prices.
*$10 off for Premium Omakase & $8 off for Basic Omakase at 5 & 9pm sessions Monday to Thursday EXCEPT Federal Holidays, Federal Holiday Eves & Valentine's Day (Limited time offer).
Basic Omakase $53 (Lunch & Dinner)
12 Nigiri pieces & 2 Handrolls
(Menu changes based on best fish available for the day)Akami Zuke (Marinated Bluefin Tuna)
Kampachi (Amberjack)
Fish of the Day
Freshest fish locally sourced each dayIka (Squid)
Gindara (Sablefish)
Ikura (Salmon Roe)
Torotaku (Minced Bluefin Tuna & Takuan Roll)
Salmon
Hotate (Scallop)
Fish of the Day
Freshest fish locally sourced each dayFish of the Day
Freshest fish locally sourced each dayShimaaji (Striped Jack)
Unagi (Eel)
Negi Kampachi (Minced Kampachi & Scallion Roll)
Premium Omakase $68 (Lunch & Dinner)
15 Nigiri pieces & 2 Handrolls (Menu changes
based on best fish available for the day)Akami Zuke (Marinated Bluefin Tuna)
Chutoro with Soy Sauce (Bluefin Medium Fatty Tuna)
Chutoro with Sea Salt (Bluefin Medium Fatty Tuna)
Kampachi (Amberjack)
Fish of the Day
Freshest fish locally sourced each dayIka (Squid)
Gindara (Sablefish)
Ikura (Salmon Roe)
Torotaku (Minced Bluefin Tuna & Takuan Roll)
Salmon
Hotate (Scallop)
Fish of the Day
Freshest fish locally sourced each dayFish of the Day
Freshest fish locally sourced each dayShimaaji (Striped Jack)
Kalbi (Short Rib)
Unagi (Eel)
Negi Kampachi (Minced Kampachi & Scallion Roll)
Lunch Omakase $38 (Lunch Only)
10 Nigiris & 2 Handrolls (Menu changes based on best fish available for the day)Akami Zuke (Marinated Bluefin Tuna)
Kampachi (Amberjack)
Fish of the Day
Freshest fish locally sourced each dayIka (Squid)
Gindara (Sablefish)
Torotaku (Minced Bluefin Tuna & Takuan Roll)
Salmon
Hotate (Scallop)
Fish of the Day
Freshest fish locally sourced each dayFish of the Day
Freshest fish locally sourced each dayUnagi (Eel)
Negi Kampachi (Minced Kampachi & Scallion Roll)
Specials
Ika & Uni (Squid & Sea Urchin)
$10
Uni & Ikura with Seaweed (Sea Urchin & Salmon Roe)
$18
Uni, Ikura & Torotaku with Seaweed (Sea Urchin, Salmon Roe & Minced Bluefin Tuna&Takuan)
$18
Red Crab & Ikura with Seaweed (Red Crab & Salmon Roe)
$13
Red Crab & Uni with Seaweed (Red Crab & Sea Urchin)
$16
Red Crab, Uni & Ikura with Seaweed (Red Crab, Sea Urchin & Salmon Roe)
$18
Red Crab, Uni & Torotaku with Seaweed (Red Crab, Sea Urchin & Minced Bluefin Tuna&Takuan)
$18
À la carte
Akami Zuke (Marinated Bluefin Tuna)
$4
Chutoro (Bluefin Medium Fatty Tuna)
*Choose Soy Sauce OR Sea Salt
$8
Kampachi (Amberjack)
*Choose Toppings: Basil Sauce, Atari Negi, Onion Sauce OR Ginger & Oroshi with Soy Sauce
$4
Fish of the Day
*Choose Toppings: White Fish: Lemon Zest, Oroshi & Lemon Juice OR Onion Sauce with Soy Sauce / Lemon Zest OR Lemon Juice with Sea Salt / Blue Fish: Basil Sauce, Atari Negi, Onion Sauce OR Ginger & Oroshi with Soy Sauce
$4
Ika (Squid)
*Choose Toppings: Lemon Zest OR Lemon with Soy Sauce / Lemon Zest OR Lemon Juice with Salt
$3
Gindara (Sablefish)
$4
Ikura (Salmon Roe)
$9
Torotaku (Minced Bluefin Tuna & Takuan Roll)
$6
Salmon
*Choose Toppings: Oroshi & Lemon OR Lemon with Soy Sauce / Lemon with Sea Salt
$4
Hotate (Scallop)
$5
Red Crab
$4
Kalbi (Short Rib)
*Choose Sauce: Sea Salt, Oroshi & Ponzu OR Yangnyeom Sauce
$6
Shabu Shabu (Thinly Sliced Beef)
*Choose Sauce: Oroshi & Ponzu OR Yangnyeom Sauce
$4
Shimaaji (Striped Jack)
$8
Aka Ebi (Red Shrimp)
$6
Uni (Sea Urchin)
$12
Unagi (Eel)
$4
Negi Kampachi (Minced Kampachi & Scallion)
$5
Botan Ebi (Botan Shrimp)
$10
Zuwaigani (Snow Crab)
$8
Sake & Beer
Sake Pairing
3 kinds (Premium, Superior & Standard) of Hangou Sake
$24
Sake Premium Bottle
$80
Sake Premium Ichigou (6 oz)
$20
Sake Premium Hangou (3 oz)
$10
Sake Superior Bottle
$64
Sake Superior Ichigou (6 oz)
$16
Sake Superior Hangou (3 oz)
$8
Sake Standard Bottle
$48
Sake Standard Ichigou (6 oz)
$12
Sake Standard Hangou (3 oz)
$6
Beer (12 oz)
$7
Corkage Fee
$25
Drinks
Coke, Diet Coke & Sprite
$3.50
Hot Green Tea (Free Flow)
$3.50
Cold Green Tea
$3.50
Mineral Water
$3.50
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